Maryland Food Bank Volunteer Day 2015

On April 27, 2015 thirty Mariner Finance employees, through their corporate partnership with Jeffie’s Choice, volunteered at the Maryland Food Bank. The team helped sort and pack over 13,118 pounds of salvage. The team was then able to tour the facility, which included the Charles. T. Bauer Community Kitchen.  The Maryland Food Bank utilizes their in house kitchen to prepare and store meals so they can then be distributed to various partners of the food bank.

Mariner Finance’s President and CEO, and one of the founders of Jeffie’s Choice, Joshua Johnson, stated, “We would like to thank the Maryland Food Bank for giving us this opportunity to support our cause to end world hunger through local communities. We had such a wonderful and rewarding experience!”

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